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What To Add To Northern Beans And Ham

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After the rich Thanksgiving goodies, nosotros always look for something more down home and simple for dinner. These Creamy Northern Beans with Ham certainly fit the bill for that!

I threw the ingredients together in the slow cooker, permit them cook for 8 long hours, and the effect was a creamy, flavorful pot of beans with tender and delicious chunks of ham.

Add together a piece of cornbread and yous have the perfect warming dinner for a cool Fall evening.

The original recipe calls for a ham hock, simply I substitute i inch cubed smoked ham instead. I notice that a ham hock normally leaves the beans greasy and it'southward difficult to skim all that fat off.

If you don't accept ham leftover from Thanksgiving, go to your local deli and enquire for a pound of smoked ham cut ane inch thick. Cube information technology into chunks when you lot go dwelling and throw them in with the beans.

These delicious Flossy Northern Beans with Ham remind me of dishes my Mother used to make. Pure comfort food at its all-time that leaves yous satisfied. We lost my Mom in 2009, merely I'grand lucky enough to have inherited her recipe box and cookbooks with hand written notes in them. Priceless!

Be sure and employ the pinch of cloves chosen for in the recipe. It's not overpowering and adds a dainty flavor depth to the creamy beans!

I hope yous'll try these – they're simple to brand and are so very skillful for a prissy dinner. They even seem to become improve and better after a few days.

You don't have to wait till Thanksgiving or fifty-fifty cool atmospheric condition to brand this recipe. They're awesome all year round.

Ingredients

  • 1 lb Keen Northern Beans
  • 3 cloves garlic, minced
  • 1/2 large onion, chopped
  • ane/2 tsp common salt
  • 1/2 tsp freshly ground pepper
  • pinch of basis cloves
  • 1 lb smoked ham, cut in one" cubes
  • four 1/2 C Water
  • ane can (xiv.5 oz.) craven goop

Instructions

  1. Sort beans and put them into a big pot.  Cover with fresh water (nearly 2 inches higher than the beans) and let them sit overnight.  If you lot're in a hurry, eddy them for five minutes, then let them sit covered in the pan for about xxx minutes.
  2. Rinse the beans and place them in the dull cooker.  Add the garlic, onion, salt, pepper, ham and the pinch of ground cloves.  Cascade in the h2o and broth.  Encompass and melt on low for about eight hours, until the beans are tender and creamy.  Add salt and pepper to gustatory modality if necessary.
  3. If you have leftovers, pour them into your container and permit them sit out until they're room temperature, so air-condition.

Notes

Tips and Stuff:

If you desire more than of a soup than stew, simply add 2 more cups of water.

Diet Data:

Yield: 6 Serving Size: 1 grams
Amount Per Serving: Calories: 203 Total Fat: 3g Saturated Fat: 1g Trans Fat: 0g Unsaturated Fat: 2g Cholesterol: 18mg Sodium: 941mg Carbohydrates: 25g Fiber: 6g Sugar: 1g Protein: 21g

Nutrition Values are Approximate

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Source: https://myrecipereviews.com/2017/11/30/creamy-northern-beans-with-ham/

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